Showing 1–16 of 49 results

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Alfalfa

Alfalfa is a deep rooted and moderately long-lived perennial. One of the most widely used legumes for hay production. Also found in pasture, range and revegetation mixes. Some varieties exhibit spreading ability that is suitable for grazing.

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Alsike Clover

Alsike is a winter hardy, short- lived perennial clover that acts as a biennial. It is well adapted to cool climates and wet soils. Alsike is ideal for hay production in areas of high precipitation or poorly drained soils and for short rotation pasture mixes.

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Alsike Clover Seed

Alsike is a winter hardy, short- lived perennial clover that acts as a biennial. It is well adapted to cool climates and wet soils. Alsike is ideal for hay production in areas of high precipitation or poorly drained soils and for short rotation pasture mixes.

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AV120 Alfalfa

A high producing fine stemmed alfalfa with good persistence and good winter hardiness. Performs well in moderate input environments. Can be used in both dryland and irrigated conditions. A Fall Dormancy 3. 

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AV150 Alfalfa

For product information, please call (877) 907-3337

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Barley

Barley is an annual or biennial grass that is widely cultivated for yielding grain for breakfast food, animal feed and in malt beverages. Black barley, awnless, hooded, 2 row, 6 row, different awn lengths and different spike lengths characterize the many barley types.

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Birdsfoot Trefoil

Birdsfoot trefoil is a long lived legume, highly palatable, with a high feed value. It is winter hardy. Widely adapted, easy to maintain and has certain advantages over alfalfa, ladino or red clover. It is more tolerant of infertile and acidic soil, less likely to cause bloat and survives better than most legumes.

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Buckwheat

Buckwheat is an erect-growing, annual plant,with broad heart-shaped leaves and a faddish colored stem. It establishes very quickly, has low heat requirements for development, and will produce a crop in 80-90 days. Buckwheat grows vegetatively and flowers until killed by frost. Buckwheat has been primarily used for humans and livestock, honey crop, smother crop and green manure.

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Cereal Rye

Cereal rye is a hardy annual grass that is widely cultivated for grain production, forage and soil improvement. Due to
the late harvest of many crops, fall-planted cover crops often do not make adequate growth to provide winter soil protection, but cereal rye can germinate and grow under cooler conditions than other covers. Cereal rye can also be used for spring forage production, and fed as pasture, green chop, or put up as haylage.

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Cicer Milkvetch

Cicer milk vetch is an extremely winter hardy, long lived, sod forming perennial legume. Its forage is late-maturing, bloat free, succulent and very palat- able for all classes of livestock.

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Common Vetch

Common Vetch is a summer annual vine with leaves that are divided into many leaf- lets. Although considered a weed when found growing in a cultivated grainfield, this hardy plant is often grown as green manure or livestock fodder.

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Crown Vetch

Crown vetch is a sod forming and long-lived perennial. Use on slopes to stabilize erodible soils.

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Field Peas

Field pea is an annual cool season grain legume that produces a high-quality, high- protein crop. Field pea (also known as dry pea) differs from fresh peas in that field pea is marketed as a dry, shelled product for either human or animal food whereas fresh peas are typically marketed as a fresh vegetable for human consumption. Field Peas may be interseeded with oats or spring triticale to improve the forage value of the hay.

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Forage Sorghum

An excellent and versatile feed option with equivalent feed values to corn. Very drought tolerant. Suitable for grazing, haying and silage. Each option requires different management.